Skip to main content
. 2016 Mar 3;93(2):244–255. doi: 10.1007/s11524-016-0028-y

FIG. 2.

FIG. 2

Impact of the proposed mass media and nutrition education campaign on fruit and vegetable consumption in New York City—before and after policy simulation. Source: Neighborhood-level consumption before the intervention was based on authors’ analysis of data from the NYC Community Health Survey. Consumption estimates after the intervention were based on simulation of the proposed intervention. Notes: Consumption of fruits and vegetables was measured by the proportion of the population who consume two or more servings of fruits and vegetables per day within a neighborhood.