TABLE 4.
Bacterial growth on parchment and gelatin test results
| Bacterial isolate | Growtha on parchment at day: |
Gelatin test | |||
|---|---|---|---|---|---|
| 7 | 14 | 21 | 30 | ||
| Acinetobacter lwoffii | ++ | ++ | ++ | ++ | + |
| Bacillus sp. | − | − | − | − | + |
| Bacillus cereus | ++ | ++ | ++ | ++ | + |
| Bacillus licheniformis | − | − | − | − | − |
| Bacillus megaterium | − | − | − | − | + |
| Bacillus pseudomycoides | − | − | − | − | + |
| Bacillus subtilis | |||||
| Isolate 1 | +/− | + | + | ++ | + |
| Isolate 2 | +/− | + | + | + | + |
| Isolate 3 | + | ++ | ++ | ++ | + |
| Isolate 4 | + | + | + | ++ | + |
| Kocuria kristinae | − | − | − | − | − |
| Massilia sp. | − | − | − | − | − |
| Micrococcus luteus | |||||
| KP261839.1 (98%) | − | − | − | − | + |
| KM874397.1 (99%) | |||||
| Isolate 1 | − | − | − | − | − |
| Isolate 2 | − | − | − | − | − |
| Micrococcus yunnanensis | − | − | − | − | − |
| Pseudomonas psychrotolerans | − | − | − | − | + |
| Pseudomonas stutzeri | − | − | − | − | − |
| Paenibacillus amylolyticus | +/− | + | + | + | + |
| Paenibacillus fonticola | +/− | + | + | + | |
| Paenibacillus sp. | |||||
| Isolate 1 | − | − | − | − | + |
| Isolate 2 | − | + | + | ++ | + |
| Paenibacillus xylanilyticus | − | − | − | − | − |
| Staphylococcus warneri | − | − | − | − | − |
| Staphylococcus epidermidis | − | +/− | + | + | + |
| Staphylococcus capitis | − | − | − | − | − |
| Staphylococcus hominis | |||||
| Isolate 1 | − | − | − | − | + |
| Isolate 2 | − | − | − | − | − |
a
−, no growth; +/−, growth only on the sample edges; +, growth on the surface; ++, intensive growth with sample structural changes.