Table 1.
Evidence for the thermoregulatory function of capsaicin-sensitive warm sensors in the POA
1) Microinjection of capsaicin induces dose-dependent immediate coordinated heat-loss response. |
2) After repeated microinjections desensitization to the effects of capsaicin occurs. |
3) POA-desensitized rats in subsequent days show impaired physiological and behavioral regulation against overheating in warm Ta and fall in body temperature to s.c. capsaicin is inhibited but not abolished. |
4) Microiontophoretic application of capsaicin to warm-sensitive POA neurons enhanced their firing rate and inhibited the activity of the cold one. |
5) Systemic injection of capsaicin to thermocontrolled POA induces pronounced activation of the warm-sensitive units and inhibition of the cold-sensitive ones. |
6) After systemic capsaicin pretreatment a long-term reduction ofa) heat-loss response to POA heating or to capsaicin microinjection into the POA occursb) the proportion of warm or cold units in the POA is reduced by about 50%c) mitochondrial swelling milder than in the dorsat root ganglia in a group of POA neurons below the anterior commissure was observed in electronmicroscopic preparations. |
7) After preoptic lesions heat-loss responses evoked by subcutaneous capsaicin injection was diminished, shortened but never abolished. |
8) Presence of TRPV1 in the POA region has been demonstrated by mRNA138 or H3RTX-binding assays150 but by Cre-reporter TRPV1 positivity was described not in the POA but in the dorsal part of the hypothalamus.108,139 |