. 2016 Apr 26;6:25057. doi: 10.1038/srep25057

Table 1. Macro kinetics behavior and intracellular glycogen content of the strains MG1655, MG1655(csrA51) and MG1655(ΔcsrD) in continuous cultures at 0.1 h⁻¹ in M9 minimal medium supplemented with 3 g/l glucose at 37 °C.

Strain	Residual glucose (mM)	Produced acetate (mM)	q_S (g glucose/g of dry cell weight h⁻¹)	Y_x/s (g of dry cell weight/g glucose)	Intracellular glycogen content (g glucose/g of dry cell weight)
MG1655	ND	ND	0.29 ± 0.03	0.36 ± 0.01	0.034 ± 0.006
MG1655(csrA51)	ND	ND	0.26 ± 0.01	0.41 ± 0.02	0.194 ± 0.006
MG1655(ΔcsrD)	ND	ND	0.29 ± 0.01	0.35 ± 0.01	0.040 ± 0.007

ND: not detected.

Table 1. Macro kinetics behavior and intracellular glycogen content of the strains MG1655, MG1655(csrA51) and MG1655(ΔcsrD) in continuous cultures at 0.1 h−1 in M9 minimal medium supplemented with 3 g/l glucose at 37 °C.