Table 3.
Overall Cohort | |
---|---|
Blood pressure, mm Hg (%) | |
<120/80 (untreated) | 13.1 |
120 to 139/80 to 89 or treated to goal | 41.7 |
≥140/90 | 45.2 |
Total serum cholesterol, mg/dL (%) | |
<200 mg/dL (untreated) | 28.7 |
200 to 239 mg/dL or treated to <200 mg/dL | 34.1 |
≥240 mg/dL | 37.2 |
Hemoglobin A1C, % | |
<5.7%, without meds | 51.0 |
5.7 to 6.4 or treated <5.7% | 30.6 |
>6.4% | 18.3 |
Smoking, % | |
Never | 37.4 |
Former | 40.5 |
Current | 22.1 |
Body mass index, kg/m2 (%) | |
<25 | 35.7 |
25 to 29.9 | 37.3 |
≥30 | 26.9 |
Physical activity, % | |
≥150 minutes per week | 18.0 |
1 to 149 minutes per week | 37.8 |
No activity | 44.2 |
Healthy diet, % | |
Healthy eating Index >80 | 22.3 |
Healthy eating index 50 to 80 | 63.5 |
Healthy eating index <50 | 14.2 |
Number of ideal health metrics, pooled, % | |
0 to 1 | 17.9 |
2 to 3 | 64.7 |
4+ | 17.4 |
Number of ideal health metrics, % | |
0 | 3.1 |
1 | 14.8 |
2 | 35.7 |
3 | 29.0 |
4 | 13.3 |
5 | 2.8 |
6 | 1.3 |
7 | — |