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. 2016 Apr;106(4):311–318. doi: 10.5935/abc.20160031

Table 2.

Lipid profile and fasting glucose values (mean ± SD) in the trained and control groups (TG and CG, respectively) at baseline and follow-up

Laboratory tests TG CG
Baseline Follow-up Baseline Follow-up
Total cholesterol (mg/dL) 157.4 ± 43.8 147.9 ± 47.9 170.1 ± 44.8 178.1 ± 44.5
Triglycerides (mg/dL) 168.5 ± 76.7 140.1 ± 66.4 226.0 ± 112.9 319.1 ± 194.1
HDL-c (mg/dL) 37.4 ± 7.1 39.3 ± 10.0 39.8 ± 4.1 40.4 ± 5.7
LDL-c (mg/dL) 86.3 ± 36.8 81.0 ± 34.8 73.8 ± 12.2 73.2 ± 27.3
Fasting glucose (mg/dL) 106.0 ± 26.4 94.5 ± 14.8* 114.8 ± 42.5 122.4 ± 38.8
*

p = 0.011.