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. 2016 Apr 15;17(4):569. doi: 10.3390/ijms17040569

Figure 4.

Figure 4

Graphical presentation of anti-obesity and anti-diabetes effect of flavonoids and their subsequent effects in skeletal muscles, liver, and pancreas to induce glucose uptake, increase insulin secretion, and reduce oxidative damage and lipid accumulation. Research on the molecular action of flavonoids would help in developing new strategies for discovery of safe and specific anti-obesity and anti-diabetic drugs. CHO: Carbohydrate. (↑) Increase, (↓) Decrease.