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. 2016 Mar 2;291(18):9501–9512. doi: 10.1074/jbc.M115.699470

TABLE 2.

Summary of site-specific modification analysis by mass spectrometry of non-cross-linked, hydroxylated (this table shows Pro hydroxylation), and glycosylated residues in mice tail tendon type I collagen

Site occupancy
WT Het KO
% % %
α1(I) Pro-986 Pro 17.9 ± 1.2 15.6 ± 0.7 83.0 ± 2.7a,b
3-Hyp 82.1 ± 1.2 84.4 ± 0.7 17.0 ± 2.7a,b
α1(I) Pro-707 Pro 56.8 ± 3.5 52.9 ± 2.9 55.1 ± 6.1
3-Hyp 43.2 ± 3.5 47.1 ± 2.9 44.9 ± 6.1
α2(I) Pro-707 Pro 23.7 ± 4.9 17.9 ± 1.7 32.5 ± 8.8b
3-Hyp 76.3 ± 4.9 82.1 ± 1.7 67.5 ± 8.8b
α1(I) Lys-87 Lys 9.0 ± 0.6 3.6 ± 0.3 38.5 ± 5.0a,b
Hyl 66.9 ± 2.4 68.5 ± 2.3 39.1 ± 1.6a,b
G-Hyl 4.9 ± 1.3 6.3 ± 1.0 4.0 ± 0.3b
GG-Hyl 19.2 ± 1.5 21.7 ± 1.4 18.4 ± 3.4
α1(I) Lys-174 Lys 58.7 ± 0.8 59.5 ± 3.0 54.1 ± 3.4
Hyl 37.7 ± 0.7 37.2 ± 2.5 38.0 ± 3.0
G-Hyl 2.0 ± 0.1 1.9 ± 0.4 4.9 ± 0.4a,b
GG-Hyl 1.6 ± 0.1 1.5 ± 0.2 2.9 ± 0.4a,b
α1(I) Lys-219 Lys 83.5 ± 1.4 82.6 ± 1.1 73.8 ± 3.6a,b
Hyl 16.5 ± 1.4 17.4 ± 1.1 26.2 ± 3.6a,b
α1(I) Lys-603 Lys 33.6 ± 0.4 34.5 ± 2.1 32.9 ± 3.2
Hyl 66.4 ± 0.4 65.5 ± 2.1 67.1 ± 3.2
α2(I) Lys-87 Lys 4.4 ± 0.4 4.9 ± 0.4 44.7 ± 2.1a,b
Hyl 95.6 ± 0.4 95.1 ± 0.4 55.3 ± 2.1a,b
α2(I) Lys-174 Lys 25.5 ± 3.0 31.9 ± 7.9 80.0 ± 1.2a,b
Hyl 70.7 ± 4.3 65.6 ± 6.9 16.5 ± 0.9a,b
G-Hyl 3.4 ± 1.3 2.0 ± 0.6 1.9 ± 0.4
GG-Hyl 0.3 ± 0.1 0.5 ± 0.4 1.5 ± 0.9
α2(I) Lys-219 Lys 67.0 ± 0.2 69.7 ± 3.3 55.7 ± 2.5a,b
Hyl 32.2 ± 0.2 29.7 ± 3.2 41.6 ± 2.6a,b
G-Hyl 0.4 ± 0.1 0.3 ± 0.1 1.2 ± 0.2a,b
GG-Hyl 0.4 ± 0.1 0.3 ± 0.0 1.5 ± 0.4a,b

a p < 0.05 between WT and KO.

b p < 0.05 between Het and KO.