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. 2015 Sep 30;29(5):716–721. doi: 10.5713/ajas.15.0478

Table 1.

Nutritional composition of the basal diet

Items Growth phase

30 to 60 kg 60 to 100 kg
Ingredients
 Corn (%) 68.2 70.8
 Soybean meal (%) 21 16.0
 Wheat bran (%) 8 10.5
 Salt (%) 0.3 0.3
 L-lysine hydrochloride (%) 0.1 0.1
 Calcium carbonate (%) 0.9 0.9
 Calcium hydrophosphate (%) 0.5 0.4
 Vitamin-mineral premix1 (%) 1.0 1.0
 Total 100 100
Nutrient levels
 Metabolizable energy (MJ/kg) 12.88 12.88
 Crude protein (%) 16.0 14.6
 Calcium (%) 0.58 0.49
 Total Phosphorous (%) 0.53 0.46
 Lysine (%) 0.79 0.71
 Methionine (%) 0.24 0.22
 Threonine (%) 0.55 0.49
1

Mixture contained the following components: 100 mg/kg iron (as iron sulfate), 30 mg/kg copper (as copper sulfate), 100 mg/kg zinc (as zinc sulfate), 20mg/kg manganese (as manganese sulfate), 0.03 mg/kg selenium (as sodium selenite), 0.04 mg/kg iodine (as potassium iodate), 1,650 IU/kg vitamin A (trans-retinyl acetate), 280 IU/kg vitamin D3, 22 IU/kg vitamin E (DL-alpha-tocopherol acetate), 2 mg/kg vitamin K3, 20 mg/kg niacin, 15 mg/kg pantothenic acid, 1.0 mg/kg folic acid, 0.03 mg/kg vitamin B12, 2.4 mg/kg vitamin B1, 5 mg/kg vitamin B2, 2.4 mg/kg vitamin B6. The carrier was zeolite.