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. 2016 May 4;94(5):947–954. doi: 10.4269/ajtmh.15-0684

Table 2.

Components for the control and eradication of human taeniasis/cysticercosis

Prevention and treatment of pig infection
 Proper pig management facilities: no free-ranging or scavenging pigs
 No feeding human waste or fecally contaminated feeds to pigs
 Pig vaccinations
 Mass drug administration (e.g., praziquantel, niclosamide, or oxfendazole)
 Provision of health hardware: functioning toilets and clean water access in villages, ongoing maintenance of these facilities
 No open defecation by humans
 Health education and social mobilization measures for change in hygiene and sanitation practices
Treatment of humans with taeniasis/cysticercosis*
 Identification of infected/carriers through active/passive surveillance measures
 Individual treatment
 Mass drug administration (e.g., praziquantel, niclosamide, or albendazole)
Prevention of human infections
 Hand and food hygiene measures
 Strict meat inspection practices and regulations
 Sufficient cooking of pork
 Changes in cultural and religious practices on consumption of raw pork
*

Cysticercosis alone does not contribute to perpetuation of Taenia solium life cycle. However, cysticercosis cases may also have concurrent taeniasis.