Table 4.
Discriminators of weight-loss maintainer and two treatment-seeking obese groups (TSO-1 and TSO-2) based on Bayesian model averaging analysis
| WLM vs. TSO-1(ref) |
WLM vs. TSO-2 (ref) |
|||||||
|---|---|---|---|---|---|---|---|---|
| Pr. | OR | 95% CI | E/V | Pr. | OR | 95% CI | E/V | |
| Dietary restraint | 1.00 | 1.63 | (1.42, 1.86) | 7.15 | 1.00 | 1.41 | (1.28, 1.56) | 6.92 |
| Disinhibition | 1.00 | 0.69 | (0.58, 0.82) | 4.24 | 1.00 | 0.83 | (0.75, 0.92) | 3.41 |
| CES-D | 0.04 | 1.00 | (0.69, 1.44) | 1.00 | 0.33 | 0.68 | (0.19, 2.40) | 0.60 |
| Breakfast | 0.06 | 0.97 | (0.69, 1.37) | 0.97 | 1.00 | 4.86 | (2.31, 10.2) | 4.17 |
| High-fat food | 1.00 | 0.67 | (0.53, 0.86) | 0.67 | 0.04 | 1.00 | (0.97, 1.03) | 0.01 |
| Fast-food consumption (at least 1/week vs. not) | 0.06 | 0.97 | (0.70, 1.35) | 0.97 | 0.96 | 0.30 | (0.12, 0.72) | 2.68 |
| Low-fat food | 0.06 | 1.01 | (0.95, 1.07) | 1.01 | 0.08 | 1.01 | (0.96, 1.06) | 0.22 |
| Total calories expended in PA/week (per log10 1,000 cal.) | 100 | 3.95 | (1.88, 8.29) | 0.81 | 1.00 | 2.85 | (1.58, 5.16) | 3.46 |
| TV hours/week (10 h/week) | 0.39 | 0.81 | (0.45, 1.46) | 3.63 | 0.07 | 0.99 | (0.88, 1.12) | 0.18 |
| TVs in home | 0.16 | 0.96 | (0.74, 1.23) | 0.96 | 1.00 | 0.56 | (0.42, 0.75) | 3.96 |
| Total pieces of exercise equipment in the home | 0.96 | 1.15 | (1.03, 1.29) | 1.15 | 0.37 | 1.03 | (0.95, 1.12) | 0.66 |
Pr the posterior probability that the variable is a discriminator, OR odds ratio, E/V effect size = posterior mean/posterior standard deviation