Table 3. Mean levels of aflatoxins B₁, B₂, G₁ and G₂ in stored peanuts.

Storage		In-shell peanuts Aflatoxins (μg/kg)				Peanut kernels Aflatoxins (μg/kg)
Temperature/relative humidity	Time	AFB1	AFB2	AFG1	AFG2	AFB1	AFB2	AFG1	AFG2
G0	0	–	–	–	–
20 °C/70%	10	10.40	1.87	–	0.15	–	–	–	–
	20	–	–	–	–	–	–	–	–
	30	–	–	–	–	–	–	–	–
	60	0.88	0.08	–	–	–	–	–	–
	90	0.35	0.07	–	–	0.35	0.07	–	–
20 °C/75%	10	–	–	–	–	–	–	–	–
	20	–	–	–	–	–	–	–	–
	30	–	–	–	–	–	–	–	–
	60	0.76	0.10	0.72	0.15	–	–	–	–
	90	–	–	–	–	–	–	–	–
25 °C/75%	10	–	–	–	–	–	–	–	–
	20	–	–	–	–	–	–	–	–
	30	–	–	–	–	68.79	6.25	–	0.24
	60	–	–	–	–	–	–	–	–
	90	–	–	–	-	–	–	–	–
30 °C/75%	10	–	–	–	–	7.65	0.54	–	–
	20	–	–	–	–	–	–	–	–
	30	–	–	–	–	–	–	–	–
	60	–	–	–	–	–	–	–	–
	90	–	–	–	–	–	–	–	–
30 °C/80%	10	–	–	–	–	–	–	–	–
	20	–	–	–	–	–	–	–	–
	30	–	–	–	–	–	–	–	–
	60	–	–	–	–	–	–	–	-
	90	0.34	–	–	–	0.34	–	–	–