Table 3. Assessment of RNA integrity by the relative abundance of short and long qPCR products of three stable reference genes over differing storage times in pierced Varroa in RNA-Later at room temperature.
Gene | Time (Days) | Short Product (Ct value) | Long Product (Ct value) | Short: Long Ratio | P a |
---|---|---|---|---|---|
0 | 16.75 ± 0.37 | 22.97 ± 0.90 | 0.73 ± 0.007 | - | |
HSP90 | 3 | 17.04 ± 0.13 | 23.30 ± 0.53 | 0.73 ± 0.008 | >0.05 |
10 | 17.68 ± 0.40 | 24.45 ± 0.71 | 0.72 ± 0.003 | >0.05 | |
0 | 23.39 ± 0.01 | 25.32 ± 0.42 | 0.92 ± 0.005 | - | |
TBP | 3 | 23.56 ± 0.91 | 25.99 ± 0.23 | 0.91 ± 0.007 | >0.05 |
10 | 23.30 ± 0.91 | 25.72 ± 0.26 | 0.91 ± 0.005 | >0.05 | |
0 | 22.71 ± 0.55 | 22.72 ± 0.47 | 1.00 ± 0.002 | - | |
SDHA | 3 | 23.34 ± 0.53 | 23.18 ± 0.36 | 1.01 ± 0.004 | >0.05 |
10 | 23.52 ± 0.24 | 23.32 ± 0.11 | 1.01 ± 0.003 | >0.05 |
Data presented as Means ± SD, n = 3.
a Short: Long ratios compared against values on Day 0 by Student’s t-test