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. 2016 May 17;6:25948. doi: 10.1038/srep25948

Figure 1. Growth curve and beef tenderness in different diets.

Figure 1

(a) Body weights trajectories in grass-fed and grain-fed steers from weaning until termination (Grass, Grain: n = 30 and 36, respectively). (b) Warner-Bratzler Shear Force expressed in kilogram-force (kgf) in muscle obtained from grain-fed and grass-fed animals.