Table 1.
Mean ± SD | HbA1c | General diet | Specific diet | Exercise | SMBG | Medications | |
---|---|---|---|---|---|---|---|
HbA1c (%) | 8·2 ± 2·2 | 1·00 | |||||
General diet | 4·1 ± 2·4 | −0·01 | 1·00 | ||||
Specific diet | 3·9 ± 1·6 | −0·11 | 0·47c | 1·00 | |||
Exercise | 2·6 ± 2·3 | −0·11a | 0·22c | 0·16b | 1·00 | ||
SMBG | 4·8 ± 2·7 | 0·01 | 0·18b | 0·13a | 0·16b | 1·00 | |
Medications | 6·0 ± 1·8 | −0·18b | 0·19 c | 0·20c | 0·13a | 0·23c | 1·00 |
HbA1c, glycosylated haemoglobin A1c assessed with a point-of-care device; SD, standard deviation; SMBG, self-monitoring of blood glucose.
P < 0·05.
P < 0·01.
P < 0·001.