Table 3.
Groups | NC | PC | 25 T | 50 T | 100 T |
---|---|---|---|---|---|
Body weight (g) | |||||
Initial | 328.25 ± 23.30a | 427.25 ± 57.91b | 414.25 ± 27.91b | 403.00 ± 33.56b | 400.88 ± 29.68b |
Final | 370.63 ± 29.12a | 562.88 ± 85.62b | 548.50 ± 43.27bc | 494.50 ± 59.58c | 417.75 ± 45.47a |
Body weight gain (g) | 42.38 ± 14.73a | 135.63 ± 34.04b | 134.25 ± 20.49b | 91.50 ± 23.24c | 16.88 ± 10.12a |
Lee index | 0.29 ± 0.00a | 0.32 ± 0.01b | 0.31 ± 0.00b | 0.31 ± 0.01c | 0.30 ± 0.01a |
Body mass index | 0.62 ± 0.03a | 0.82 ± 0.06b | 0.81 ± 0.04b | 0.74 ± 0.06c | 0.67 ± 0.06d |
Food intake (g/day/rat) | 15.38 ± 1.02a | 15.29 ± 1.11a | 15.30 ± 0.73a | 14.57 ± 0.61b | 12.00 ± 0.86c |
Energy intake (kcal/day/rat) | 59.96 ± 4.00a | 85.64 ± 6.21b | 81.53 ± 3.89c | 77.07 ± 3.24d | 65.26 ± 4.67e |
Feed efficiency (g/g) | 0.06 ± 0.02a | 0.16 ± 0.04b | 0.16 ± 0.02b | 0.11 ± 0.03c | 0.04 ± 0.01a |
Feed efficiency (g/kcal) | 0.01 ± 0.00a | 0.03 ± 0.01b | 0.03 ± 0.00b | 0.02 ± 0.01ab | 0.01 ± 0.00a |
Organ weight (g/100 g BW) | |||||
Liver | 2.43 ± 0.21a | 2.89 ± 0.20b | 2.84 ± 0.23b | 2.82 ± 0.20b | 2.70 ± 0.25b |
Kidney | 0.46 ± 0.04ab | 0.47 ± 0.02b | 0.44 ± 0.03ab | 0.44 ± 0.04ab | 0.43 ± 0.03a |
White adipose tissue weight (g/100 g BW) | 1.45 ± 0.91a | 5.75 ± 1.18b | 5.59 ± 0.47bc | 4.97 ± 1.28bc | 1.31c |
Abdominal | 0.67 ± 0.55a | 3.51 ± 0.65b | 3.44 ± 0.40b | 3.11 ± 0.78b | 0.99b |
Epididymal | 0.57 ± 0.19a | 1.71 ± 0.51b | 1.70 ± 0.31b | 1.42 ± 0.53b | 1.28 ± 0.50b |
Perirenal | 0.21 ± 0.07a | 0.53 ± 0.13b | 0.45 ± 0.10b | 0.43 ± 0.17b | 0.40 ± 0.13ab |
Values are expressed as means ± SD (n = 8)
Values with different superscripts in a row indicate significant difference (p < 0.05) by Duncan’s multiple range tests
NC normal diet, PC high-fat diet, 25 T high-fat diet + 25 % GBR, 50 T high-fat diet + 50 % GBR, 100 T high-fat diet + 100 % GBR