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. 2016 May 23;60(6):3558–3562. doi: 10.1128/AAC.00424-16

TABLE 1.

Patient demographic and clinical data summary

Characteristic Patient group value
CF (n = 7) Non-CF (n = 13) Total (n = 20) P
Demographic data
Mean age in yrs (range) 36 (25–51) 61 (28–77) 52 (25–77) 0.0006
No. (%) of patients by age in yrs 0.04
    ≥18 to <65 7 (100) 7 (54) 14 (70)
    ≥65 0 6 (46) 6 (30)
No. (%) of patients by gender 0.07
    Female 5 (71) 3 (23) 8 (40)
    Male 2 (29) 10 (76) 12 (60)
No. (%) of patients by race 0.25
    Caucasian 7 (100) 10 (76) 7 (85)
    Othera 0 3 (23) 3 (15)
Clinical data
Mean wt in kg (range) 56.7 (41.6–68) 78.2 (48.3–110) 70.6 (41.6–110) 0.01
Mean daily dose of posaconazole in mgb (range) 829 (400–1,200) 862 (400–1,200) 0.44
Feeding, no. (%) of patientsc 0.14
    Regular feeding 4 (57) 11 (85) 15 (75)
    Tube feeding 2 (29) 2 (15) 4 (20)
    No feeding 1 (14) 0 (0) 1 (5)
Gastroesophageal reflux prophylaxis, no. (%) of patients 0.63
    PPI 4 (57) 7 (54) 11 (55)
    H2 antagonist 3 (43) 6 (47) 9 (45)
a

Two patients were Hispanic, and one patient was Asian.

b

At the time of sample collection, patients received the following dosing regimens: 200 mg four times daily (n = 1), 200 mg twice daily (n = 3), 200 mg three times a day (n = 2), 400 mg twice daily (n = 10), and 400 mg three times a day (n = 4).

c

Posaconazole administration with a high-fat meal was recommended for all patients.