Table 4.

Antibacterial activity (MIC, mg/ml) of dried pomegranate peel extracts using two different drying methods

Treatment	Gram negative		Gram positive
	Escherichia coli	Klebsiella pneumonia	Staphylococcus aureus	Bacillus subtilis
Freeze dried	0.39	0.39	0.20	0.20
40 °C	0.20	0.20	0.20	0.20
50 °C	0.20	0.20	0.10	0.10
60 °C	0.39	0.39	0.39	0.39
Streptomycin (mg/ml)	0.02	0.02	0.02	0.02