Table 4.
Parameters | Control | UD | DTI | DTP | DTVitC | DTP + VitC |
---|---|---|---|---|---|---|
TC, mmol/L | 3.68 ± 0.07 a | 6.26 ± 0.05 a | 3.80 ± 0.33 b | 3.74 ± 0.24 a | 3.28 ± 0.09 a | 3.28 ± 0.12 a |
TG, mmol/L | 1.58 ± 0.08 b | 2.70 ± 0.07 b | 1.56 ± 0.19 a,b | 1.60 ± 0.07 b | 1.80 ± 0.38 b,c | 1.54 ± 0.15 b |
HDL, mol/L | 1.48 ± 0.09 b | 0.48 ± 0.04 b | 1.60 ± 0.15 b | 1.64 ± 0.15 b | 1.32 ± 0.10 b,d | 1.42 ± 0.05 b |
LDL, mmol/L | 2.90 ± 0.10 a | 5.52 ± 0.08 b | 2.06 ± 0.57 b | 1.74 ± 0.63 b | 1.06 ± 0.12 b,d | 1.38 ± 0.29 b |
Abbreviations: UD, untreated diabetic; DTI, diabetic + treated with insulin; DTP, diabetic + treated with probiotic; DTVit-C, diabetic + treated with vitamin C; DTP + Vit-C, diabetic + treated with probiotic and vitamin C; The data are presented as the mean ± SEM (n = 5 for each group); Values in the same row having different superscript letters are significantly (p < 0.05) different.