Table 4.
Maternal daily dietary intake in late pregnancy and offspring FFMI and FMI (n = 88).
| R2 | Beta | 95% CI | p | |
|---|---|---|---|---|
| FFMI | ||||
| Energy (MJ) | 0.037 | 0.020 | −0.106, 0.147 | 0.750 |
| Protein (%E) | 0.038 | −0.011 | −0.063, 0.041 | 0.681 |
| Total fat (%E) | 0.045 | 0.015 | −0.018, 0.049 | 0.369 |
| Saturated fat (%E) | 0.040 | 0.020 | −0.045, 0.084 | 0.544 |
| Carbohydrates (%E) | 0.047 | −0.017 | −0.051, 0.017 | 0.330 |
| Fiber (%E) | 0.040 | 0.072 | −0.175, 0.319 | 0.564 |
| P:C ratio | 0.036 | 0.126 | −1.098, 1.349 | 0.839 |
| GI | 0.110 | −0.040 | −0.071, −0.010 | 0.010 |
| GL | 0.064 | −0.006 | −0.013, 0.001 | 0.118 |
| FMI | ||||
| Energy (MJ) | 0.079 | 0.026 | −0.049, 0.100 | 0.495 |
| Protein (%E) | 0.073 | −0.003 | −0.034, 0.027 | 0.835 |
| Total fat (%E) | 0.124 | 0.021 | 0.002, 0.040 | 0.032 |
| Saturated fat (%E) | 0.124 | 0.040 | 0.003, 0.077 | 0.033 |
| Carbohydrates (%E) | 0.123 | −0.021 | −0.042, −0.002 | 0.034 |
| Fiber (%E) | 0.084 | 0.070 | −0.074, 0.214 | 0.336 |
| P:C ratio | 0.090 | 0.437 | −0.272, 1.147 | 0.224 |
| GI | 0.073 | 0.001 | −0.018, 0.020 | 0.927 |
| GL | 0.084 | −0.002 | −0.006, 0.002 | 0.322 |
Multiple linear regression, adjusted for maternal pre-pregnancy BMI, GDM, gender and gestational age. %E, percentage of total energy. P:C ratio, protein-to-carbohydrate ratio. GI, glycemic index. GL, glycemic load.