Table 1.
Citrus plants used in this study.
| Citrus variety | Degree of tolerance to CLas* |
|---|---|
| Valencia sweet orange (C. sinensis (L.) Osbeck) | Sensitive (1) |
| Madam Vinous sweet orange (C. sinensis (L.) Osbeck) | Sensitive (1) |
| Duncan grapefruit (C. paradisi MacFadyen) | Sensitive (1) |
| Ruby red grapefruit (C. paradisi MacFadyen) | Sensitive (1) |
| Sour orange (C. aurantium L.) | Moderately tolerant (2) |
| Volkamer lemon (C. limonia Osbeck ‘Volkameriana’) | Moderately tolerant (2) |
| C. macrophylla Wester (Alemow) | Moderately tolerant (2) |
| Palestine Sweet lime (C. aurantifolia (Christm.) | Moderately tolerant (2) |
| Mexican lime (C. aurantifolia (Christm.) | Moderately tolerant (2) |
| Carrizo citrange (X Citroncirus webberi) | Tolerant (3) |
| Severinia buxifolia | Tolerant (3) |
| Poncirus trifoliata (L.) Raf. | Inconsistent (4) |
| Citrus latipes | Inconsistent (4) |
*
Folimonova et al. (2009).11