Table 2.

Pearson correlations (r) between fatty acid pairs using the accession averages (N = 391)

	16:0	18:0	18:1	18:2	18:3	20:0	20:1	20:2
18:0	0.341***
18:1	−0.163**	0.173***
18:2	−0.366***	−0.276***	−0.023
18:3	−0.031	−0.174***	−0.439***	−0.335***
20:0	0.217***	0.502***	−0.382***	−0.392***	−0.026
20:1	0.219***	0.025	−0.318***	−0.693***	−0.047	0.484***
20:2	−0.193***	−0.373***	−0.766***	0.346***	0.193***	0.127*	0.074
22:1	−0.113*	−0.358***	−0.619***	−0.222***	0.187***	0.468***	0.562***	0.529***

*P < 0.05, **P < 0.01, ***P < 0.001, significant pairs in bold.