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. 2016 Apr;8(2):109–115. doi: 10.15171/mejdd.2016.15

Fig. 2 .


Fig. 2

Mean food intake in rat nonalcoholic fatty liver disease the model and the control groups (n=6 in each group) at the end of each week. p values at weeks one to seven were 0.009, 0.015, 0.015, 0.002, 0.002,0.002, and 0.002 respectively.