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. 2016 Feb 4;46(4):323–328. doi: 10.1093/jjco/hyw001

Table 2.

Surgical outcomes of laparoscopy-assisted gastrectomy and open gastrectomy

Outcomes LAG (n = 101) OG (n = 101) P value
Operative outcomes
 Operating time, mean, min ± SD 297.4 ± 57.9 198.1 ± 24.7 <0.001*
 EBL, mean, ml ± SD 131.9 ± 52.1 129.5 ± 50.3 0.680
 Retrieval lymph nodes, mean, n ± SD  33.7 ± 7.1  33.1 ± 7.6 0.358
Hospital courses
 Hospital stay, mean, days ± SD  10.5 ± 2.0  11.9 ± 1.8 <0.001*
 First flatus time, mean, days ± SD   2.8 ± 0.7   3.6 ± 0.5 <0.001*
 Diet start time, mean, days ± SD   3.8 ± 0.7   4.6 ± 0.5 <0.001*
 Transfused patients, n (%) 20 (19.8%) 18 (17.8%) 0.832
 Postoperative fever, n (%) 14 (13.9%) 15 (14.9%) 1.000
Morbidity, n (%) 0.019*
 None 79 (78.2%) 63 (62.4%)
 Mild  1 (1.0%) 14 (13.9%)
 Moderate  4 (4.0%)  4 (4.0%)
 Severe 17 (16.8%) 20 (19.8%)
Mortality, n (%)  1 (1.0%)  2 (2.0%) 1.000

Data are presented as mean ± standard deviation or n (%).

EBL, estimated blood loss.

*Statistically significant.