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. 2016 May 31;11(5):e0156374. doi: 10.1371/journal.pone.0156374

Table 1. Bacterial genera detecteda in cecum content of mice administered saline (control) or Lactobacillus casei strainsb.

Taxon Percentage (mean ± SE)cd
Control 12A ATCC334 32G CRF28 UW1 BL23 M36
Bacteroidales S24-7 IS 31.8±8.6 37.0±14.7 35.2±7.3 29.3±4.9 36.3±9.2 20.4±6.2 19.8±10.0 37.6±9.5
Lachnospiraceae IS 30.4±9.4 24.5±6.4 24.2±7.4 28.3±10.3 20.7±5.8 42.3±10.9 45.5±11.0 18.6±6.3
Oscillospira 15.5±10.8 16.8±5.2 18.7±5.4 28.5±11.8 30.0±7.6 14.8±4.0 15.2±5.1 24.1±5.3
Ruminococcaceae;Other 9.6±4.1 11.7±3.3 13.0±6.2 5.5±2.2 5.2±1.3 8.4±1.6 8.2±1.7 8.8±2.6
Allobaculum 2.7±6.4 BQL BQL 0.2±0.4 BQL 0.0±0.0 BQL 0.0±0.1
Clostridiales;Other;Other 2.0±0.6 1.8±0.4 1.0±0.0 2.0±0.6 1.7±0.5 2.0±0.8 2.2±0.8 1.2±0.7
Anaeroplasma 1.8±1.8 1.3±0.5 1.3±0.5 1.0±1.5 1.5±1.0 0.6±0.5 0.3±0.5 1.2±1.4
Lachnospiraceae;Other 1.7±0.5 2.2±0.8 2.3±1.5 0.8±0.4 0.7±0.5 1.5±0.3 1.5±0.5 1.5±0.8
Clostridia;Other 1.3±1.1 1.0±0.6 1.0±0.6 BQL 0.2±0.4 0.4±0.1 0.3±0.5 0.4±0.2
Ruminococcus 0.9±0.4 1.2±0.4 1.3±0.5 1.0±0.0 1.0±0.0 0.7±0.2 0.7±0.5 0.9±0.1
Firmicutes;Other 0.6±0.2 0.7±0.8 0.8±0.4 1.3±1.5 0.8±0.4 7.5±6.7 5.8±5.7 2.4±2.7
Bacteria;Other 0.4±0.1 0.2±0.4 BQL 1.2±0.4 1.2±0.4 1.0±0.2 0.2±0.4 0.9±0.2
Ruminococcaceae IS 0.3±0.1 BQL 0.3±0.5 0.3±0.5 BQL 0.2±0.1 BQL 0.3±0.1
Akkermansia 0.1±0.2 BQL BQL BQL BQL BQL BQL BQL
Lactobacillus 0.0±0.0 BQL BQL BQL BQL BQL BQL 1.8±4.3
Number of alterationse - - 2 4 6 7 5 6

aOnly genera that were present at ≥1% in a sample are included in this table.

bMice were administered 1 dose (108 CFU/mouse/day) daily of L. casei strains for 1 week and sacrificed 3.5h after the last dose.

cThe detection limit was 0.00009 and this value was used to calculate the p-value.

dGenera that differ from control within each group are shown in bold (p≤0.05). The statistical difference was examined using the Monte-Carlo test.

eThe number of genera that differed from the control for that treatment.

IS: Incertae Sedis.

BQL: Below quantifiable limit.