Table 3.
Measure | Model 1a |
Model 2b |
Model 3c |
|||
---|---|---|---|---|---|---|
HRd | 95% CI | HRd | 95% CI | HRd | 95% CI | |
Body mass index | 1.10 | 1.03, 1.16 | 1.08 | 1.02, 1.15 | 1.03 | 0.96, 1.10 |
Weight | 1.21 | 1.13, 1.30 | 1.21 | 1.13, 1.29 | 1.17 | 1.08, 1.26 |
Height | 1.37 | 1.25, 1.50 | 1.38 | 1.25, 1.51 | 1.40 | 1.28, 1.54 |
Waist circumference | 1.15 | 1.08, 1.23 | 1.14 | 1.07, 1.22 | 1.10 | 1.02, 1.18 |
Hip circumference | 1.17 | 1.10, 1.25 | 1.17 | 1.10, 1.24 | 1.13 | 1.06, 1.21 |
Waist-to-hip ratio | 1.04 | 0.97, 1.11 | 1.02 | 0.96, 1.10 | 1.00 | 0.93, 1.07 |
Fat mass | 1.17 | 1.10, 1.25 | 1.16 | 1.09, 1.24 | 1.12 | 1.04, 1.20 |
Fat-free mass | 1.26 | 1.13, 1.39 | 1.26 | 1.13, 1.40 | 1.23 | 1.11, 1.37 |
Abbreviations: CI, confidence interval; HR, hazard ratio.
a Adjusted for age, sex, and race.
b Adjusted for age, sex, race, smoking status, physical activity level, alcohol consumption, estrogen therapy use, and serum creatinine level.
c Adjusted for age, sex, race, smoking status, physical activity level, alcohol consumption, estrogen therapy use, serum creatinine level, systolic blood pressure, antihypertensive medication use, impaired fasting glucose level, diabetes, low-density lipoprotein level, high-density lipoprotein level, triglyceride level, and C-reactive protein concentration.
d All measures were modeled linearly, except for body mass index (weight (kg)/height (m)2), which was modeled with linear and quadratic terms. For body mass index, risk estimates are per 1–standard-deviation increment (4.7) from the mean (26.6). For other measures, risk estimates are per 1–standard-deviation increments across the range: for weight, 14.6 kg; height, 9.4 cm; waist circumference, 13.2 cm; hip circumference, 10.0 cm; waist-to-hip ratio, 0.09 units; fat mass, 10.8 kg; and fat-free mass, 9.2 kg.