Dispensing quality |
|
|
1. Dispensing time |
1356 |
0.0 (0.0-0.5); 0.3 |
2. Packaging material |
1383 |
0.5 (0.5-0.5); 0.5 |
3. Dispensing equipment |
1381 |
0.0 (0.0-0.5); 0.3 |
4. Services available at dispensing domain |
1384 |
0.5 (0.5-0.8); 0.6 |
5. Patient care |
1341 |
0.5 (0.5-0.8); 0.6 |
6. Labeling |
1344 |
0.0 (0.0-0.3); 0.1 |
7. Rationing of antibiotics |
803 |
1.0 (1.0-1.0); 1.0 |
Prescribing quality |
|
|
8. Correct use of prescription recording system |
1333 |
0.0 (0.0-0.5); 0.2 |
9. Rational prescribing |
1380 |
0.4 (0.2-0.4); 0.4 |
10. Adherence to standard treatment guidelines for diarrhea |
1014 |
0.0 (0.0-0.0); 0.1 |
11. Adherence to standard treatment guidelines for cough and cold |
1272 |
0.0 (0.0-0.0); 0.1 |
12. Adherence to standard treatment guidelines for malaria |
1339 |
0.0 (0.0-0.3); 0.2 |
Stock management |
|
|
13. Availability of stock card/ledger book |
1384 |
0.9 (0.8-1.0); 0.8 |
14. Correct filling of stock card |
1360 |
0.0 (0.0-0.0); 0.0 |
15. Does physical count agree with stock card |
1335 |
0.6 (0.3-0.8); 0.6 |
16. Stock book correctly filled |
33 |
0.0 (0.0-0.1); 0.2 |
Storage management |
|
|
17. Cleanliness of the pharmacy |
1380 |
1.0 (0.5-1.0); 0.7 |
18. Hygiene of the pharmacy |
1384 |
0.4 (0.4-0.6); 0.5 |
19. System of storage of medicines and supplies |
1384 |
0.3 (0.3-0.7); 0.5 |
20. Storage conditions |
1380 |
0.7 (0.6-0.8); 0.7 |
21. Storage practices of medicines in pharmacy (stores and dispensary) |
1384 |
0.3 (0.2-0.5); 0.4 |
Ordering and reporting quality |
|
|
22. Reorder level calculation |
1250 |
0.0 (0.0-0.0); 0.0 |
23. Timeliness of order and distribution |
63 |
1.0 (1.0-1.0); 0.8 |
24. Accuracy of Health Management Information System report |
786 |
1.0 (0.8-1.0); 0.9 |
25. Filing |
1329 |
0.5 (0.5-0.5); 0.5 |