Table 2.
Fasting Serum Measurements in lean (STD diet) and obese (HFD) fed mice
| Groups | Glucose (mg/dl) | Triglycerides (mg/dl) | Insulin (μIU/ml) | HOMA-IR | HOMA-beta |
|---|---|---|---|---|---|
| STD diets | |||||
| STD | 124.6 ± 18.0 | 66.0 ± 9.1 | 37.4 ± 3.4 | 11.6 ± 2.2 | 210 ± 48 |
| STD+Cal | 136.8 ± 21.8 | 60.9 ± 6.2 | 23.4 ± 3.8a | 9.2 ± 1.3 | 356 ± 243 |
| STD+VD | 130.5 ± 14.4 | 65.3 ± 7.8 | 32.5 ± 6.7 | 7.7 ± 0.7 | 248 ± 44 |
| HFD diets | |||||
| HFD | 155.0 ± 15.5 | 89.2 ± 4.9a | 67.7 ± 10a | 27.0 ± 5.6aa | 221 ± 35 |
| HFD+Cal | 114.2 ± 7.9b | 74.1 ± 4.1b | 39.5 ± 4.5b | 11.1 1.5bb | 309 ±66 |
| HFD+VD | 130.2 ± 8.9 | 75.9 ± 1.2b | 52.7 ±7.0 | 13.2 ± 1.2b | 333 20 |
Abbreviations: STD – Standard diet; HFD – High fat diet; Cal – Calcitriol; VD – Dietary vitamin D supplementation (5300 IU/kg diet). Values represent Mean ± SE of 5–8 determinations.
= p<0.05,
= p< 0.01 as compared to STD;
= p<0.05,
= p< 0.01 as compared to HFD.