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. 2015 Jun 6;23(4):512–516. doi: 10.1016/j.sjbs.2015.05.015

Table 1.

Contents of tocochromanols, plastochromanol-8 and β-carotene in sea buckthorn vegetative parts.

Plant sex Vegetative part Tocopherol (mg/100 g dw)
PC-8 (mg/100 g dw) β-Carotene (mg/100 g dw)
α-T β-T γ-T
Female
Leaves 35.41 ± 0.59f 2.43 ± 0.14d 1.51 ± 0.07c 1.79 ± 0.08c 20.33 ± 0.45c
Shoots 19.56 ± 0.38d 0.21 ± 0.02a 0.41 ± 0.03a 0.19 ± 0.02a 6.46 ± 0.35b
Berries 16.90 ± 0.36c 0.46 ± 0.04b 0.58 ± 0.04b 0.46 ± 0.04b 4.43 ± 0.21a



Male
Leaves 23.96 ± 0.35e 1.69 ± 0.04c 1.27 ± 0.05c 1.61 ± 0.04c 24.57 ± 0.44c
Shoots 10.87 ± 0.25b 0.22 ± 0.02a 0.44 ± 0.03a 0.26 ± 0.01a 4.94 ± 0.27a
Buds 7.25 ± 0.15a 0.34 ± 0.02b 1.26 ± 0.06c 0.42 ± 0.03b 7.23 ± 0.19b

Results are expressed as the mean ± standard deviation (n = 3). Different letters in the same column indicate statistically significant difference at p < 0.05. T, tocopherol; T3, tocotrienol; PC-8, plastochromanol-8; dw, dry weight basis.

In the sample of male buds α-T3 was detected (1.99 ± 0.13 mg/100 g dw).