Skip to main content
. 2016 Jun 2;11(6):e0155918. doi: 10.1371/journal.pone.0155918

Fig 2. Levels of HbA1c (mean ± SD) at baseline and at 4 and 12 weeks in individuals with type 2 diabetes following a vegan or conventional diet recommended by the Korean Diabetes Association.

Fig 2

(A) All participants. (B) Participants with mean compliance ≥9.0/10 points.