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. 2016 May 23;2016:5479627. doi: 10.1155/2016/5479627

Table 1.

Baseline characteristics of study participants.

Normal
(n = 68)
PreDM
(n = 52)
DM
(n = 58)
P value
(normal versus PreDM)
P value
(PreDM
versus DM)
BMI (kg/m2) 22.45 ± 2.7 24.28 ± 2.9 25.3 ± 3.1 0.001 0.097
SBP (mmHg) 106.6 ± 11.4 115.2 ± 16.0 117.9 ± 11.1 0.002 0.410
Glucose (mg/dL) 90.0 ± 5.5 108.8 ± 6.3 141.8 ± 32.1 0.000 0.000
Insulin (mg/dL) 7.4 ± 2.1 10.0 ± 4.9 12.0 ± 7.2 0.000 0.083
HOMA-IR 1.6 ± 0.5 2.7 ± 1.5 4.4 ± 3.3 0.000 0.000
HOMR-β 103.6 ± 37.0 79.3 ± 35.3 60.2 ± 32.7 0.000 0.011
HbA1c (%) No data 5.8 ± 0.3 7.2 ± 0.9 NA 0.000
Adiponectin (ng/mL) 4427.0 ± 2043.6 2760.7 ± 2112.3 1483.3 ± 1135.6 0.000 0.001
FGF21 (pg/mL) 379.2 ± 327.4 502.8 ± 425.1 546.8 ± 385.6 0.026 0.766

All data are presented as the mean ± SD.

PreDM, prediabetes patient; DM, diabetes patient; BMI, body mass index; SBP, systolic blood pressure; HOMA-β, homeostasis model assessment-β cell function; HOMA-IR, homeostasis model-insulin resistance; HbA1c, glycated hemoglobin; NA, not applicable.