Table 4.
Correlation analysis in DCM.
| Characteristics | Omentin-1 (ng/mL) | Adiponectin (mg/mL) |
|---|---|---|
| Age (years) | 0.068 | −0.047 |
| BMI (Kg/m2) | −0.038 | −0.144 |
| HR (bpm) | −0.134 | −0.048 |
| SBP (mmHg) | 0.016 | −0.143 |
| DBP (mmHg) | −0.019 | −0.007 |
| TG (mmol/L) | −0.006 | 0.005 |
| TC (mmol/L) | −0.071 | 0.013 |
| HDL-C (mmol/L) | 0.041 | −0.094 |
| LDL-C (mmol/L) | −0.090 | 0.034 |
| GLU (mmol/L) | 0.089 | −0.218∗ |
| Creatinine (µmol/L) | 0.130 | 0.188 |
| CKMB (ng/mL) | −0.002 | −0.045 |
| TnI (ng/mL) | −0.002 | 0.088 |
| CRP (mg/L) | −0.320∗∗ | 0.273∗∗ |
| NT-proBNP (pg/mL) | −0.365∗∗ | 0.329∗∗ |
| LVEF (%) | 0.496∗∗ | −0.615∗∗ |
| LVEDD (mm) | −0.200∗ | −0.003 |
Note: ∗ P < 0.05 and ∗∗ P < 0.01.