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. 2016 Jun 8;6:27062. doi: 10.1038/srep27062

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The concentrations (mM) of reducing sugar and glucose in the hydrolyzates of corn stover and Avicel by different enzyme combinations (cellulase at 5 FPU/g and β-glucosidase at 11 BGU/g, resepctivley) were shown in (A–D), respectively. Circle: Celluclast 1.5 L only; square: Celluclast 1.5 L plus crude enzyme of H. insolens Y1; upper triangle: Celluclast 1.5 L plus Novozyme 188; lower triangle: Celluclast 1.5 L plus HiBgl3C.