Table 2.
All (N = 78) | Male (n = 35) | Female (n = 43) | |
---|---|---|---|
Cod liver oil | 48 (62 %) | 23 (66 %) | 25 (58 %) |
Vitamin D | 32 (41 %) | 11 (31 %) | 21 (49 %) |
Multivitamin | 21 (27 %) | 6 (17 %) | 15 (35 %) |
Vitamin B-12 | 14 (18 %) | 5 (14 %) | 9 (21 %) |
Calcium | 12 (15 %) | 3 (9 %) | 9 (21 %) |
Iron | 12 (15 %) | 2 (6 %) | 10 (23 %)a |
Probiotics | 10 (13 %) | 3 (9 %) | 7 (16 %) |
Data are presented as N and % of all, males and females
asignificantly different from male participants