Table 3.
Outcomes | Number of observations used1 | Estimate2 | p-value3 |
---|---|---|---|
Body mass index | 214 | −0.756 | 0.526 |
Physical activity | |||
Distance walked in 6 minutes | 214 | 99.634 | 0.013 |
# days vigorous activity past week | 211 | 0.682 | 0.008 |
# days moderate activity past week | 207 | 0.728 | 0.024 |
# days walked at least 10 minutes per week | 209 | 1.012 | 0.003 |
# days intense physical activity for at least 20 minutes | 208 | 1.113 | 0.0002 |
# days intense physical activity for at least 60 minutes | 198 | 0.582 | 0.017 |
Social support for exercise | 212 | −0.340 | 0.590 |
Self-confidence for vigorous activity | 213 | 0.620 | 0.099 |
Barriers to physical activity scale | 213 | −3.349 | 0.017 |
Sedentary activity | |||
Hours of screen time in an average day | 211 | −0.388 | 0.058 |
Fruit and vegetable consumption | |||
Frequency of meals in the past day that were at least half fruits & vegetables | 212 | 0.154 | 0.349 |
Frequency of eating vegetables the day before | 213 | 0.257 | 0.123 |
Frequency of eating fruit the day before | 212 | 0.171 | 0.329 |
Sense of community scale | 212 | −0.977 | 0.276 |
The number of observations used includes all of the available data points from the three measurement sessions (pretest, Posttest 1, Posttest 2).
Estimates from each individual mixed effects model are shown. Each model controlled for: ALC group, age, gender, education, and household income.
We used a Bonferroni correction to adjust for the 15 comparisons, which put the p-value threshold at 0.003.