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. 2016 Jun 10;7:863. doi: 10.3389/fmicb.2016.00863

Table 4.

Determination of minimal inhibitory concentration (MIC) against the LAB strains.

Strains MICs (μg/ml)
CIP CMP VAN ERY STR CLI GEN AMP TET KAN
Lactobacillus sakei MBSa1 bac+ < 0.5 1 > 20 5 5 < 0.5 1 5 10 < 0.5
Lactobacillus curvatus MBSa3 bac+ 20 > 20 < 0.5 10 10 < 0.5 <0.5 < 0.5 10 < 0.5
Lactococcus lactis VB69 bac+ 1 10 10 5 5 < 0.5 5 1 5 5
Lactobacillus casei 40 bac- 1 > 20 >20n.r > 20 20 < 0.5 1 0.5 < 0.5 0.5
Lactobacillus helveticus 352 bac- < 0.5 <0.5 < 0.5 5 5 < 0.5 1 0.5 < 0.5 <0.5
Lactococcus lactis 368 bac- 1 10 > 20 10 10 < 0.5 5 10 10 < 0.5
Weissella virisdescens 113 bac- < 0.5 1 <0.5 1 1 < 0.25 1 0.5 20 < 0.5

CIP, ciprofloxacin; CMP, chloramphenicol; VAN, vancomycin; ERY, erythromycin, STR, streptomycin; CLI, clindamycin; GEN, gentamicin; AMP, ampicillin; TET, tetracycline; and KAN, kanamycin.

Resistant strains with an MIC value higher than the breakpoints described in the table are indicated in bold.

nr, not required.

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