Table 6.
Variation of the ketone in the domino aldol reaction with benzaldehyde (3a) in the presence of InCl3 and ZrCl4 (reaction time: 2 h, reaction temperature: 25 °C).
| Entry | Product | Ketone | Yield of 7 [%] | Product | Ketone | Yield of 7 [%] | ||
| InCl3 | ZrCl4 | InCl3 | ZrCl4 | |||||
| 1 | 7b |
![]() 1b |
–a | 40 | 7fb |
![]() 1f |
70 | 50 |
| 2 | 7c |
![]() 1c |
–a | 45 | 7g |
![]() 1g |
– | – |
| 3 | 7d |
![]() 1d |
20 | – | 7h |
![]() 1h |
5 | 5 |
| 4 | 7e |
![]() 1e |
– | – | 7i |
![]() 1i |
– | – |
aThe reaction was not carried out. bRef. [42].







