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. 2016 Jun 10;16:133. doi: 10.1186/s12870-016-0826-0

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© The Author(s). 2016

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 5 — Transcript abundance for 18 genes coding for enzymes/proteins related to carotenoid biosynthesis in cassava storage root. Transcript abundance based on microarray analysis. Three landraces representing three distinct color classes (W-IAC12, IY-Cas64, P-Cas51) showing the most contrasting HPLC_DAD carotenoid profiles as shown in Fig. 4. Values refer to natural log for microarray fluorescence readings. Enzyme abbreviation and gene code in cassava genome are shown. Values in parenthesis refer to p_value obtained with three biological replications by Kruskal-Wallis statistical test. No significance between values were detected