Table 2.
Steps | Invertase Activity (Units) | Total protein (mg) | Specific activity (Units/mg) | Purification (Fold) |
---|---|---|---|---|
Centrifugal supernatant of the culture | 65.26 | 1.40 | 46.61 | 1 |
70 % Ammonium sulfate precipitation | 35.71 | 0.97 | 36.82 | 0.79 |
Ultrafiltration | 49.00 | 1.21 | 59.30 | 1.27 |
His-tag FPLC | 80.89 | 0.453 | 178.56 | 3.83 |
One unit of invertase is defined as the amount of enzyme that hydrolysed sucrose to yield 1 μmol of reducing sugar/min at 50 °C and pH 4.8