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. 2016 Jun 20;6:28189. doi: 10.1038/srep28189

Table 1. Comparison of fermentation parameters of different strains.

Strains Solvent yield Butanol yield Butanol/ethanol ratio
C. acetobutylicum DSM 1731 29.1% 18.2% 6.65:1
C. acetobutylicum DSM 1731 adhE2::int(846) 31.8% 20.3% 8.15:1
C. acetobutylicum DSM 1731 bdhA::int(133) 31.5% 19.0% 5.63:1
C. acetobutylicum DSM 1731 SMB_P058::int(150) 28.8% 19.2% 10.12:1
C. acetobutylicum DSM 1731 yqhD::int(405) 29.9% 19.6% 10.17:1