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. 2016 Jun 22;7:896. doi: 10.3389/fpls.2016.00896

Figure 2.

Figure 2

Effect of heat stress treatments on the MDA and proline content of oat seeds with 10 and 16% MC. (A) MDA content; (B) Proline content. Means with different lowercase letters show significant differences at the 0.05 level among treatments at the same MC, as determined by the Duncan's multiple range test. Each bar is the mean ± SE (n = 3) for each treatment.