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. 2016 Mar 28;6(1):33–39. doi: 10.15171/bi.2016.05

Fig. 8 .


Fig. 8

Effect of C. sativus on protein carbonylation during glyoxal induced hepatocyte injury. Protein carbonylation was determined by measuring DNPH-derivatized samples. Values are presented as mean±SD (n=3). ***p <0.001 compared with control hepatocytes and ### p <0.001 compared with glyoxal treated hepatocytes.