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. 2015 Jul 2;28(3):159–166. doi: 10.1016/j.jsha.2015.06.002

Table 1.

Clinical and laboratory characteristics of the studied children.

Obese children n = 82 Control group n = 40 p
Age (y) 10.2 ± 2.8 10.6 ± 2.7 0.45
Male/female 47/35 22/18 0.8
BMI (kg/m2) 32.8 ± 4.6 18.7 ± 2.9 <0.001
BMI-SDS 2.8 ± 0.6 2.1 ± 1.1 <0.001
Duration of obesity 3.8 ± 3.2
Heart rate (beats/min) 90 ± 14 75 ± 13 0.001
Systolic BP (mmHg) 112 ± 16 110 ± 15 0.05
Diastolic BP (mmHg) 78 ± 12 74 ± 8 0.058
Waist circumference (cm) 88.4 ± 13.8 56.2 ± 12.8 0.001
Total cholesterol (mg/dL) 168.9 ± 44.4 142.6 ± 38.8 0.001
Triglycerides (mg/dL) 118.6 ± 48.9 80.9 ± 34.8 0.001
LDL cholesterol (mg/dL) 128.9 ± 33.2 81.2 ± 26.4 0.001
HDL cholesterol (mg/dL) 40.1 ± 9.8 50.9 ± 8.8 0.001
Fasting glucose (mg/dL) 89.4 ± 15 81.6 ± 12 0.004
Fasting insulin (μU/mL) 18.2 ± 10.2 8.6 ± 3.8 <0.001
FGIR 4.7 ± 1.3 8.9 ± 3.6 <0.001
HOMA-IR 4.06 ± 2.2 1.8 ± 0.8 <0.001
Serum leptin level (ng/mL) 20.2 ± 6.2 5.2 ± 2.4 <0.001
Boys 17.9 ± 6.6 4.4 ± 3.8 <0.001
Girls 24.1 ± 1.9 6.9 ± 2.8 <0.001

BMI = body mass index; BP = blood pressure; FGIR = fasting glucose insulin ratio; HDL = high density lipoprotein; HOMA-IR = homeostatic model assessment for insulin resistance; SDS = standard deviation score.