Table 1.
Diet amino acid content.
% | LF: Research Diets A11072001 |
LF-RES: Research Diets A11072002 |
||
---|---|---|---|---|
grams | kcal | grams | kcal | |
Macronutrients | ||||
Protein | 33.6 | 33 | 33.6 | 33 |
Carbohydrate | 49.3 | 49 | 49.3 | 49 |
Fat | 8.0 | 18 | 8.0 | 18 |
Fiber | 4.0 | 0 | 4.0 | 0 |
Total | 90.9 | 100 | 90.9 | 100 |
kcal/gm | 4.03 | 4.03 | ||
Amino acids | ||||
Isoleucine | 17.88 | 72 | 9.83 | 39 |
Leucine | 31.63 | 127 | 17.40 | 70 |
Valine | 23.38 | 94 | 12.86 | 51 |
Phenylalanine | 17.88 | 72 | 17.88 | 72 |
Tyrosine | 12.38 | 50 | 12.38 | 50 |
Cysteine | 5.50 | 22 | 6.29 | 25 |
Lysine | 24.75 | 99 | 28.28 | 113 |
Methionine | 6.88 | 28 | 7.86 | 31 |
Tryptophan | 5.50 | 22 | 5.50 | 22 |
Histidine | 8.25 | 33 | 9.43 | 38 |
Alanine | 12.38 | 50 | 14.15 | 57 |
Arginine | 27.50 | 110 | 31.43 | 126 |
Aspartic acid | 20.63 | 83 | 23.58 | 94 |
Glutamic acid | 37.13 | 149 | 42.43 | 170 |
Glycine | 38.50 | 154 | 44.00 | 176 |
Proline | 17.88 | 72 | 20.43 | 82 |
Serine | 15.13 | 61 | 17.29 | 69 |