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. 2016 Jun 27;6:28734. doi: 10.1038/srep28734

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Rats were fed either a normal diet (ND) or a high-fat diet (HFD) alone or in combination with SalA. (A) Serum levels of ALT and AST; (B) Liver/body weight ratio; (C) Body weight changes. The results represent the mean ± SD (n = 8). ^**P < 0.01 vs. the control group; ^#P < 0.05, ^##P < 0.01 vs. the HFD group. (D,E) Representative morphological and H&E-stained images of liver sections from the following experimental groups: ND; ND + SalA (16 mg/kg); HFD; HFD + SalA (8 mg/kg) and HFD + SalA (16 mg/kg). H&E-stained sections were photographed at 400x magnification.