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. 2016 Mar 23;4(1):cow010. doi: 10.1093/conphys/cow010

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© The Author 2016. Published by Oxford University Press and the Society for Experimental Biology.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Figure 3: — Light microscopy images showing comparison between rainbow trout (RT; top row) and Arctic grayling (AG; bottom row) gills in control freshwater (FW) conditions and after 24 and 96 h exposure to 50% seawater (17 ppt).