Table 2.
Formula and chemical composition of experimental diet
| Ingredients | % |
|---|---|
| Corn | 37.00 |
| Lupin, flaked | 3.60 |
| Wheat | 8.30 |
| Rye | 5.00 |
| Wheat bran | 6.00 |
| Corn gluten feed | 7.00 |
| Soybean meal | 13.30 |
| Cotton seed meal | 8.00 |
| Rapeseed meal | 4.00 |
| Molasses | 5.00 |
| Limestone | 1.60 |
| Salt | 0.40 |
| Tricalcium phosphate | 0.40 |
| Vitamin and mineral mixa | 0.40 |
| Sub total | 100.00 |
| Calculated valuesb (%) | |
| Dry matter | 86.90 |
| Crude protein | 17.25 |
| Ether extract | 2.70 |
| Crude fiber | 5.80 |
| NDF | 15.92 |
| ADF | 7.34 |
| Ca | 0.91 |
| Available P | 0.65 |
| Total digestible nutrients (%) | 70.85 |
aVitamin and mineral mixture contained the following nutrients per kg of diet: vitamin A, 6000 IU; vitamin D, 2000 IU; vitamin E, 30 IU; Fe, 70 mg; Mn, 95 mg; Zn, 85 mg; Cu, 6.5 mg; I, 1.0 mg
bThe values were calculated on the basis of Standard Tables of Feed Composition in Korea (2012)