TABLE 3.
Oxidation of several alcohols and aldehydes by purified AaPa
| Substrate | Amt of substrate converted (μM) | Identified product(s) | 
|---|---|---|
| Anisyl alcohol | 157 | Anisaldehyde | 
| Anisaldehyde | 44 | NDb | 
| Benzyl alcohol | 144 | Benzaldehyde, benzoic acid | 
| Benzaldehyde | 62 | Benzoic acid | 
| Veratryl alcohol | 92 | Veratraldehyde, veratric acid | 
| Veratraldehyde | 11 | Veratric acid | 
| Ethanol | 0 | 
Each reaction mixture (1 ml) consisted of sodium phosphate/citrate buffer (pH 7), 200 μM substrate (alcohols), 15 mM glucose, 0.2 U of glucose oxidase, and 1 U of AaP. The reaction time was 20 min with continuous stirring at 25°C. The substrate concentration was determined by high-performance liquid chromatography or gas chromatography-mass spectrometry (ethanol). Oxidation of intermediately formed aldehydes was calculated by the decrease in the course (20 min) of the enzymatic reaction. The data are means for three parallel experiments; the standard deviation was <5% in all cases.
ND, not determined.