Skip to main content
. 2004 Aug;70(8):4872–4879. doi: 10.1128/AEM.70.8.4872-4879.2004

TABLE 3.

Substrate specificity testing of FAO enzymes for alcohols

Compound tested Activity detectedb Compound tested Activity detecteda
2-Pentanol b
2-Hexanol
2-Decanol FAO2
2-Undecanol FAO2
2-Dodecanol FAO2
2-Hexadecanol FAO2
3-Octanol
10-Undecen-1-ol FAO1/FAO2a
1,8-Octanediol
1,10-Decanediol FAO1/FAO2a
1,16-Hexadecanediol FAO1/FAO2a
1,2-Octanediol FAO2
1,2-Dodecanediol FAO2
10-Hydroxydecanoic acid FAO1
12-Hydroxydodecanoic acid FAO1
16-Hydroxydodecanoic acid FAO1
Citronellol
Geraniol
Linalool
1-Phenylpropan-1-ol
3-Phenylpropan-1-ol
2-Phenylbutan-1-ol
Methanol
Ethanol
Propanol
Butanol
1-Hexanol FAO1/FAO2a
1-Octanol FAO1/FAO2a
1-Decanol FAO1/FAO2a
1-Dodecanol FAO1/FAO2a
1-Tetradecanol FAO1/FAO2a
1-Hexadecanol FAO1/FAO2a
4-Cyclohexyl-1-butanol
3-Cyclohexyl-1-propanol
2-Cyclohexylethanol
Cyclohexylmethanol
a

Activity was detected with the substrate shown with either FAO1 or FAO2a (C. tropicalis ATCC 20336).

b

—, no activity.