. 2016 Mar 3;29(3):332–335. doi: 10.20524/aog.2016.0060
Copyright: © Hellenic Society of Gastroenterology
This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Table 1.
Study population characteristics
